Description
DRY AGER Fleischreifeschrank DX500 Premium S mit Smart Aging & LED Salzwandoptik B100 N Ideal Pacotsier temperature for frozen Power consumption approx Vakuumgerät Width:1400mm A125150 Ideal Pacotsier temperature for frozen food preparations: 18°C to 23°C Width 800 mm: SF0608C0000